St. Charles chefs-in-training treat students to Christmas meal
In the spirit of the season, St. Charles Chef Training students cooked up a sumptuous holiday feast for two lucky local elementary schools. Their first stop was at St. Brigid Catholic Elementary School on December 10th, followed by another great lunch on the 13th at Cathy Wever School.
Happy students were treated to turkey, stuffing, mashed potatoes, cranberry sauce and other good stuff, with many returning for seconds. On hand to help with the serving was St. Charles Principal Bob Goodwin, Vice-Principal Michael Silvestro, Director of Education Patricia Amos, Superintendent of Education Mary Cipolla, along with other staff from the board.
Program teacher, Chef Luigi Chiarini, was pleased with the meal. “The best part of all was seeing the smiles on the children’s faces. That’s what it’s all about it,” he said.