Culinary Arts Program

Program Description

NEXT CLASS TO START SEPTEMBER 7, 2021

PLEASE EMAIL INFO@STCHARLES.CA TO REGISTER. We need your name, date of birth and phone number.

The Culinary Arts Program is provided in both the practical and theoretical knowledge and techniques that support the versatility required of today’s professional cook.

Employment opportunities are found in a variety of settings including restaurants and cafes, corporate cafeterias, institutional kitchens (nursing homes, hospitals, universities and colleges), hotels, catering businesses, cruise ship lines and self-employment.

Students can earn up to 8 secondary school credits upon successful completion of this course.

Earn Red Seal Cook certification

The course is 10 months duration and runs every day, Monday to Friday, from 8:30 a.m. until 11:35 am.

Applications are now available in our credit office at 150 East 5th St.

LOOKING FOR A MORE BASIC CULINARY COURSE? Click here: http://stcharles.ca/adults/introculinary/

Culinary Arts Flyer

Who May Apply

Must be 18 years of age or older
Must no longer be attending a secondary school
Must have successfully completed at least 16 secondary school credits (grade 9 and 10 minimum)
Proof of Canadian citizenship or Landed Immigrant status
CLB level 6 for new Canadians

How To Register

PLEASE EMAIL INFO@STCHARLES.CA TO REGISTER. We need your name, date of birth and phone number.

Culinary Arts Program Application

Schedule and Locations

The schedule for the next 10 month program is: September 2021 - June 2022

Monday to Friday, 8:30 a.m. - 11:35 a.m.

32 weeks - in-class instruction
8 weeks - work placement in the hospitality sector.
Work placement times may vary and students must be able to travel to their placements.

Location

Mountain Campus:
150 East 5th Street (at Brucedale)
905.577.0555, Press 5, then Press 0

FREE PARKING

Fees

$700.00 Material Fee which includes:

A chef uniform set
A set of Chef knives with bag
Textbooks and workbook
Safety Certification - WHIMIS, First Aid).
Safety Certification Training- Food Handlers, Smart Serve).

Fees must be paid using SchoolCashOnline: https://hwcdsb.schoolcashonline.com/